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Pasta FagioliPasta Fagioli
Pasta Fagioli
Pasta Fagioli
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Recipe - The Fresh Grocer - Corporate
PastaFagioli.jpg
Pasta Fagioli
Prep Time10 Minutes
Servings8
Cook Time35 Minutes
Calories237
Ingredients
16 oz Italian Chicken Sausage
1 tbs Olive Oil
1 Medium white onion, chopped
2 Garlic cloves, minced
4 cups Low sodium chicken broth
1 Can Italian style diced tomatoes
2 tsp Chopped thyme
1 cup Dry ditalini pasta
15.5 oz Cannellini beans
8 tsp Grated parmesan cheese
Directions

1. In large saucepot, cook sausage as label directs. Transfer sausage to cutting board; slice sausages ¼-inch thick crosswise.

 

2. To same saucepot, add oil and onion; cook 4 minutes or until softened, stirring occasionally. Add garlic; cook 1 minute, stirring occasionally. Add broth, tomatoes with their liquid and thyme; increase heat to medium-high and heat to a simmer. Reduce heat to medium-low; add pasta and cook 6 minutes. Add beans with their liquid, sausage and 1/8 teaspoon salt; cook 6 minutes. Serve soup sprinkled with cheese. Makes about 12 cups.

 

Nutritional Information
  • 8 g Fat
  • 2 g Saturated Fat
  • 3 mg Cholesterol
  • 582 mg Sodium
  • 24 g Carbohydrates
  • 2 g Fiber
  • 4 g Sugars
  • 1 g Added Sugars
  • 16 g Protein
10 minutes
Prep Time
35 minutes
Cook Time
8
Servings
237
Calories

Shop Ingredients

Makes 8 servings
16 oz Italian Chicken Sausage
Wholesome Pantry Sweet Italian Chicken Sausage, 16 oz
Wholesome Pantry Sweet Italian Chicken Sausage, 16 oz, 16 Ounce
$5.49$0.34/oz
1 tbs Olive Oil
Bowl & Basket Olive Oil Cooking Spray, 5 oz
Bowl & Basket Olive Oil Cooking Spray, 5 oz, 5 Ounce
$4.79$0.96/oz
1 Medium white onion, chopped
White Onion, 1 ct
White Onion, 1 ct, 13 Ounce
$1.86 avg/ea$2.29/lb
2 Garlic cloves, minced
Not Available
4 cups Low sodium chicken broth
Wholesome Pantry Organic Low Sodium Chicken Broth, 32 oz
Wholesome Pantry Organic Low Sodium Chicken Broth, 32 oz, 32 Ounce
$2.49$0.08/oz
1 Can Italian style diced tomatoes
Hunt's Diced Tomatoes, 14.5 oz
Hunt's Diced Tomatoes, 14.5 oz, 14.5 Ounce
On Sale! Limit 4
$1.25 was $1.69$0.09/oz
2 tsp Chopped thyme
Goodness Gardens Farm Fresh Singles Thyme, 0.25 oz
Goodness Gardens Farm Fresh Singles Thyme, 0.25 oz, 0.25 Ounce
$1.39$5.56/oz
1 cup Dry ditalini pasta
Barilla Ditalini Pasta Non-GMO, Kosher Certified, 16 oz
Barilla Ditalini Pasta Non-GMO, Kosher Certified, 16 oz, 16 Pound
$1.99$0.01/oz
15.5 oz Cannellini beans
Wholesome Pantry Organic Cannellini Beans, 15.5 oz
Wholesome Pantry Organic Cannellini Beans, 15.5 oz, 15.5 Ounce
$1.49$0.10/oz
8 tsp Grated parmesan cheese
Stella Shredded Parmesan Cheese, 5 oz
Stella Shredded Parmesan Cheese, 5 oz, 5 Ounce
$3.99$0.80/oz

Nutritional Information

  • 8 g Fat
  • 2 g Saturated Fat
  • 3 mg Cholesterol
  • 582 mg Sodium
  • 24 g Carbohydrates
  • 2 g Fiber
  • 4 g Sugars
  • 1 g Added Sugars
  • 16 g Protein

Directions

1. In large saucepot, cook sausage as label directs. Transfer sausage to cutting board; slice sausages ¼-inch thick crosswise.

 

2. To same saucepot, add oil and onion; cook 4 minutes or until softened, stirring occasionally. Add garlic; cook 1 minute, stirring occasionally. Add broth, tomatoes with their liquid and thyme; increase heat to medium-high and heat to a simmer. Reduce heat to medium-low; add pasta and cook 6 minutes. Add beans with their liquid, sausage and 1/8 teaspoon salt; cook 6 minutes. Serve soup sprinkled with cheese. Makes about 12 cups.